Stuffed meatballs with feta cheese in tomato sauce
Preheat the oven to 220o C. Place a pan on medium heat and put 1 tbsp. olive oil. Put the onion and garlic finely chopped and sauté for 2-3 minutes to caramelize. Remove to a bowl and allow to cool. Add the ground beef, minced pork, bread, chopped parsley, egg, cumin, salt, pepper, 1 tbsp.
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